Starters


Starters


Edamame Beans & Tempura Broccoli Snacks 70 V

Tuna Tartar Fresh Tuna, avo, spring onions, chilli, coriander with crispy pita crackers 105

Magical Mushrooms dusted & fried and served with our magical garlic aioli 70

Greek Mezze Platter (for 2)
Marinated roasted peppers, garlic & rosemary infused olives, hummus, taramasalata, tzatziki, dolmades served with warm pitas 175

Pot Sticker Dumplings (4)
Vegetarian 55 Prawn 75

Oven Baked Aubergine slices layered with hummus, garlic, cherry tomatoes, sweet & sour red onion
marmalade 75 V

Camembert Spring Rolls Flash fried & served with sweet chilli sauce 65 V

Peri Peri Chicken Livers in our own creamy chilli sauce. A must try if you enjoy spicy liver treats! 80

Lightly Battered Salt & Pepper Falklands Calamari fried and served with homemade lime tartar sauce 90

Camembert & Halloumi Cheese Board deep fried till soft and ‘oozy’ served with pickles and crackers 110

Homemade Thai Style Fish Cakes served on rocket with tomato salsa and Wasabi infused mayo
... crowd favourite!! 90

Teriyaki Beef Fillet & Baby Onion Kebabs served with a silky smooth Teriyaki & Hoisin sauce 100

Grilled Halloumi & Garlic Black Mushrooms served on fresh rocket topped with sour cream 90 V

Spicy Thai Prawn Soup Prawn tails, spring onions, button mushrooms, courgettes in a spicy Thai fish broth 85

fillet skewers
tuna tartare
potstickers