Mains
FRESH FROM THE SEA
Grilled Baby Calamari – so very tender!! Peri peri or lemon garlic butter 175
Grilled Baby Calamari & Queen Prawns
Peri peri or lemon garlic butter 189
Queen Prawns plump juicy prawns fried in either Peri peri or lemon garlic butter SQ
Legendary Fish & Chips 2 pieces of golden
battered hake and chunky chips served with fresh lemon & our homemade Tartar sauce 130
Catch of the Day served with a side of your choice SQ
Red Snapper whole deboned fish, oven baked with herbs & lemon slices 195
Seared Tuna rolled in sesame seeds served on Wasabi mash with a sweet chilli soya sauce reduction –
Absolutely amazing!! 220
Seafood Platter for 2 – whole Red Snapper, 8 plump Queen Prawns, half shell mussels in Thai sauce, baby calamari tubes … Spoil yourself!! SQ
Side Orders
Chips 35 Veggies 45 Salad 45 (large 80)
HOUSE SPECIALITY
Pork Loin Ribs individually cut for you, grilled and Pork Loin Ribs individually cut for you, grilled and then cooked in our famous secret sauce ..to die for!
400grams 185 600grams 220
Burgers
Brown Mushroom with roasted red pepper and halloumi 120 V
Crispy Southern Chicken Burger Free range chicken breast lightly battered on a bed of Thai coleslaw 135 add cheese 145
Prime Beef Burger 200g served on a toasted panini bun with chunky fries Classic 135 with Cheese 145
100% Vegan Burger (Plant Based) Avo and Red Onion
Marmalade 145
Drakens Burger melted cheddar cheese topped with our
roasted jalapeño chilli sauce 150
SandBar Whopper Bacon, avo, cheddar cheese topped with red onion marmalade 155
Mushroom & Feta Burger Danish feta chunks smothered in our creamy mushroom sauce 150
Pasta
penne or spaghetti
Homemade Basil Pesto No Chicken 130 With Chicken 145
Spaghetti Bolognaise my mom’s recipe and its delicious 145
Pollo e Funghi Supreme chicken breast, mushrooms,
bell peppers in a light creamy sauce 150
Free Range Chicken
Honey & Mustard Chicken Breasts served with steamed broccoli – delicious! 155
Mozambique Style Peri Peri Chicken
(or Lemon & Herb) Allow 30 minutes cooking time
Whole (1 KG ) 190 Half 135
David’s Chicken Roulade Feta, spinach and roasted peppers wrapped in chicken fillet and topped with a sage & mushroom sauce 160
Fragrant Curries
Chicken & Prawn Curry coconut milk based chicken breast and prawns in a fragrant, mild sauce 160
SandBar Prawn Curry coconut milk based prawn tails in our delicious, spicy sauce & sambals and all 170
Thai Green Curry in a delicious coconut, ginger, garlic & coriander sauce
Veg 115 Chicken 140 Prawn 160
Salads
Caesar Salad Cos & Roman lettuce, crispy bacon bits, herb croutons, anchovy fillets, boiled egg & Italian
parmesan shavings 140 with grilled chicken 155
Sandbar Caprese Buffalo mozzarella topped with Romano tomatoes drizzled with a
mouth-watering basil garlic chilli pesto and balsamic reduction 115
Fresh Tuna Salad Freshly sliced seared tuna loin, served on a bed of fresh greens which are tossed in a creamy anchovy dressing, topped with cherry tomatoes, crispy green beans, red onions & a perfectly soft boiled egg – the real deal ! 165
Surfer’s Salad Avo, bacon, grilled chicken breast, feta & tomatoes, red onions & fresh
green stuff! 150
Just Desserts
Malva Pudding served with vanilla ice cream & cherry 🙂 60
Hot Chocolate Brownies and vanilla ice cream 65
Homemade Apple Crumble with vanilla ice cream 65
Strawberry Sundae with chocolate brownies, caramel and vanilla ice cream 2 spoons please 65
Baklava paper thin layers of filo pastry filled with chopped pistachio nuts and honey….honey 60
Weekly Specials – excludes all holidays
TUESDAY Pensioners Lunch
30% OFF Mains Only
WEDNESDAY 20% OFF Sushi
ALL DAY LONG
SUNDAY NIGHT RIB SPECIAL
6pm – 8pm – ALL YOU CAN EAT RIBS & CHIPS – (strictly no sharing and no takeaways) 275